*SANZEN TOKUBETSU JUNMAI OMACHI


A valid Australian liquor licence is required to purchase this item.

You must be logged in to view prices and add products to your cart.

If you have an account, please log in here.

New customer? Create your account

This product has sold out. Please make an enquiry if you'd like to purchase this product.

Award-winning brewer Kikuchi Shuzo displays their expertise with this Honour award winning saké. Made from one of the hardest kinds of rice to grow, harvest and brew with, the Omachi rice, this Junmaishu rewards with a strong flavour and aroma distinct to the Omachi rice. Due to the difficulty in utilising this ingredient properly, this saké is brewed with great care and precision, ensuring that each bottle is brewed correctly, creating a rich, full-flavoured saké.

  • Brewery: KIKUCHI SHUZO
  • Region: Okayama
  • Classification: Tokubetsu-Junmai
  • %ALC/VOL: 15%
  • Net Volume: 300ml; 720ml; 1.8L
  • Rice: Omachi, Okayama
  • Rice Polishing Ratio: 65%
  • SMV (Sake Meter Value): +3
  • Serve: Cold | Cool | Room temperature | Warm
  • Matching Food: Grilled meat | Fish
  • Note: Its use can be extended to cooking, giving the dishes another element of sweet aromatic fragrances.

Try this Saké in our Saké Blush cocktail recipe

See our recipe for Grilled Surf & Turf

You may also like

Recently viewed