Ginga Kogen beer is brewed using 100% wheat malt, which when combined with quality yeast and Japanese style brewing methods, results in a beer with mellow fruity aromas that enhances the rich flavour with every sip. This is a refreshing and new experience in beer expressed by the world-renowned Japanese attention to detail and refinement. The result is a rich and tasty beer.
Volume：300 ml (10.1 fl oz)
Ingredients: 100 % of malt (wheat and barley malt) and hop style: Hefe Weizen (Wheat beer with yeast added）
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