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Rich in essential minerals, this Powdered Hatcho Miso is made from Mikawa soybeans that is naturally fermented and aged in barrels for two years. This miso paste is then freeze dried to create a convenient and easy-to-use powdered miso whilst still retaining its authentic flavour and nutritional benefits.Powdered Soybean paste, miso
Ingredients Soybean, Salt
Contains Soy
Product Origin Japan
NUTRITIONAL INFORMATION
Servings Per Package 40
Serving Size 5g
|
|
Per Serving |
Per 100g |
|
Energy |
75.73 |
1514.6kj |
|
Protein |
1.55g |
30.9g |
|
Fat (Total) |
0.75g
|
14.9g
|
|
Saturated Fat |
0.0g
|
0.0g
|
|
Carbohydrate (Total) |
1.3g |
26g
|
|
- Sugars |
0.85g
|
17g
|
|
Sodium |
346.5mg |
6929mg |
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