*KOZAEMON JUNMAI GINJO OMACHI NAMA BLACK LABEL


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Rich aromas of ripe fruit, fresh mushroom, and chestnut. Tantalising nama funk with a fruity base. Expressive palate with great intensity and a precise finish defined by acidity. The great structure of this sake means it has great flexibility with food and the flavour intensity makes it a winner alongside spice heavy dishes.

Must be kept refrigerated at all times as it is a namazake and is unpasteurised. 

  • Brewery: NAKASHIMA
  • Region: Gifu
  • Classification: Junmai Ginjo
  • ALC/VOL: 16.5%
  • Net Volume: 720ml; 1.8L
  • Rice Bizen Omachi
  • Rice: Polishing Ratio: 55 %
  • SMV:  N/A
  • Serve: Cold
  • Matching Food: Curry Chicken | Grilled Fish with Miso Marinade | Cheese | Pickles.

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