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THIS ITEM IS FOR STORE PICKUP ONLY.
Yokoi Shugyoku Vinegar is produced in the traditional Edo-style fermenting method.
Ingredients Rice, Sake Lee, Alcohol Salt
Product Origin Japan
NUTRITIONAL INFORMATION
Servings Per Package 1333
Serving Size 15ml
|
Per Serving |
Per 100g |
Energy |
16.945kj |
112.967 |
Protein |
0.015g |
0.1g |
Fat (Total) |
0.0g |
0.0g |
Saturated Fat |
0.0g |
0.0g |
Carbohydrate (Total) |
0.42g |
2.8g |
- Sugars |
0.0g |
0.0g |
Sodium |
58.5mg |
390mg |
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